THE DEFINITIVE GUIDE TO BLENDING WATER FOR VODKA

Drying is stopped at 4% residual moisture. At this point, the whisky also acquires a significant A part of its character. Adding peat towards the drying fireplace offers the malt a smoky peat flavour. The evaporated water vapour is eliminated by way of the pagoda roofs from the distilleries, that may be noticed from afar.The amount of liquid taken